Ingredients: 1 cup warm almond milk 3/4 cup of warm water 3 tablespoons of sugar 1 tablespoon of quick rise yeast (or one packet) 2 cups of 1 to 1 gluten-free flour (I use Bob’s Red Mill) 1 1/2 cup of almond flour 1 teaspoon salt 1 teaspoon baking powder 1/4 cup of flax meal …
