Cinnamon rolls Yes, these are not simple or healthy, BUT friends, they are so worth it! Perfect for a special occasion, Easter, Christmas morning, or a birthday brunch. Give these a try if you are both gluten-free and vegan and enjoy the fruits of your labor. YUMMO! Ingredients: Dough: 1 cup warm almond milk 3/4 …
Ingredients: 1 cup warm almond milk 3/4 cup of warm water 3 tablespoons of sugar 1 tablespoon of quick rise yeast (or one packet) 2 cups of 1 to 1 gluten-free flour (I use Bob’s Red Mill) 1 1/2 cup of almond flour 1 teaspoon salt 1 teaspoon baking powder 1/4 cup of flax meal …
Ingredients: 3 ripe bananas mashed 1 flax egg 1/2 cup maple syrup 3 tablespoons melted coconut oil 1 teaspoon vanilla 2 tablespoons of chia seeds (in a bit of water) 1 cup of almond flour 1 cup of old fashion oats 1 cup of gluten-free flour blend 1 teaspoon of cinnamon 1/2 teaspoon of salt …
What do you do with all the bok choy that you end up getting from your local farm share?
I often feel like throwing up my hands, but this morning I made some pancakes that they loved and still made them feel like they were eating dessert for breakfast!
Sourdough rolls that are gluten free and delicious.
Sourdough starter made gluten free in one week.
